Florence Nightingale died a hundred years ago, in August 1910. She survives in our imaginations as an inspired nurse, who cared passionately for injured and dying soldiers during the Crimean war, and then radically reformed professional nursing as a result of the horrors she witnessed. But the "lady with the lamp" was also a pioneering and passionate statistician. She understood the influential role of statistics and used them to support her convictions. So to commemorate her on the centenary of her death, we'll have a look at her life and work as a statistician.
A group of school students-turned-researchers has delivered new data that will help scientists stem the spread of infectious diseases.
A study designed by the students reveals social contact patterns among primary schools students. This type of information is crucial in mathematical models of how diseases spread, which can be used to test the effects of interventions like vaccination and school closures. The study was based on specially designed questionnaires which were handed out to primary schools and achieved an unprecedented response rate of nearly 90%.
One of the amazing things about life is its sheer complexity. How can a bunch of mindless cells combine to form something as complex as the human brain, or as delicate, beautiful and highly organised as the patterns on a butterfly's wing? Maths has some surprising answers you can explore yourself with this interactive activity.
It is thought that the next great advances in biology and medicine will be discovered with mathematics. As biology stands on the brink of becoming a theoretical science, Thomas Fink asks if there is more to this collaboration than maths acting as biology's newest microscope. Will theoretical biology lead to new and exciting maths, just as theoretical physics did in the last two centuries? And is there a mathematically elegant story behind life?
This article is part of a series of two articles exploring two ways in which mathematics comes into food, and especially into food safety and health. In this article we will take a dive into the rather smelly business of digesting food, and how a crazy application of chaos theory shows the best way to digest a medicinal drug.
This article is part of a two-part series exploring ways in which mathematics comes into food, and especially into food safety and health. In this part we'll look at how maths can tell us the safest way to cook food.
London, September, 1853. A cholera outbreak has decimated Soho, killing 10% of the population and wiping out entire families in days. Current medical theories assert that the disease is spread by "bad air" emanating from the stinking open sewers. But one physician, John Snow, has a different theory: that cholera is spread through contaminated water. And he is just about to use mathematics to prove that he is right.
Researchers have unveiled the first prototypes of robots that can
develop emotions and express them too.
If you treat these robots
well, they'll form an attachment to you, looking for hugs when they
feel sad and responding to reassuring strokes when they are
distressed. But how do you get emotions
into machines that only understand the language of maths?
How do you judge the risks and benefits of new medical treatments, or of lifestyle choices? With a finite health care budget, how do you decide which treatments should be made freely available on the NHS? Historically, decisions like these have been made on the basis of doctors' individual experiences with how these treatments perform, but over recent decades the approach to answering these
questions has become increasingly rational.